How to pronounce croissant


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lThe French 'l' is similar to the 'l' in English "with Lee". The tongue tip usually touches the back of the upper teeth. It is also a so-called "clear" l: in other words, you don't raise the back of your tongue as you pronounce the French 'l', as occurs in some cases in English. 
əThe 'schwa' or 'neutral e' is pronounced with the tongue in a "central, relaxed" position and the mouth also in a 'half open, relaxed' position. Note that many French speakers actually tend to pronounce this vowel as a 'close eu' vowel (as occurs at the end of words ending in -euse), or at least with some rounding of the lips. 
kA French 'k' sound (often written "qu" or, as in English, "c") is generally pronounced in a similar way to the English 'k' sound of "skin", "scan" etc. In other words, it is not usually followed by a "strong burst of air" (aspiration) as in the 'k' sound of English "kit", "can" etc. If you are a native English speaker, repeat the word "cool" then "school" while holding your hand in front of your mouth. In the word "cool", you'll feel a stronger burst of air than in "school". In French, you always pronounce the 'k' sound as in English "school", without the strong burst of air. 
ʁThe French 'r' is generally what is technically called a "uvular fricative". In simple language, that means you bring the back of your tongue close enough to the back of the mouth that it causes friction (the "raspy" sound that you hear) with the escaping air. 
wThis is a sound a little like an English "w", where you glide rapidly between a French 'ou' vowel and another vowel. When a French 'ou' vowel is followed by another vowel, the 'ou' usually automatically turns into this glide. 
aThe French 'a' vowel is pronounced with the tongue far forward in the mouth and the mouth quite wide open, but not quite as open as for a typical English 'a' vowel. 
sA French 's' sound is made in a very similar way to an English 's' sound, by bringing the front part of the tongue very close to the ridge behind the teeth, causing friction as the air escapes. However, many English speakers use the very tip of the tongue, whereas in French it is common to use the part of the tongue just behind the tip (called the "blade" of the tongue). 
ɑ̃This vowel is pronounced with the mouth relatively wide open and the tongue quite far towards the back of the mouth (similar to many English speakers' pronunciation of the word "are"). The vowel is nasalized: air escapes through the nose as well as the mouth.